All Pierogi Confirms That Dumplings Are the Best Food
Everyone likes pierogis. Even you. Don’t know what a pierogi is? Doesn’t matter… you like them. Ok fine, a pierogi is an East European dumpling. Every culture has dumplings, and these are theirs. All Pierogi makes them real nice, and you can get them in all sorts of flavors: potato, things with potato, and sauerkraut (with and without potato). Everyone likes potatoes. Even you. I suppose if you don’t like pierogis you can get other things like kielbasa sausage, goulash, and schnitzel, but realistically these things will come with some pierogis on the side. Don’t fight it. The pierogis always win.
Where: Mesa (SW) / Website: allpierogi.com / Reservations: On the website
Reviews
September 18, 2017 / Felicia Campbell
Phoenix New Times: All the Carbs at All Pierogi in Mesa
Unless you are bulking up for a winter in Siberia, there's no health-based argument for consuming this many carbs in one sitting. But some days, only something like a platter of dumplings will do. And for days like those, I recommend All Pierogi. It's a place where, no matter how many dumplings you order, even if you're alone, you won't raise a single eyebrow.
Accolades / Awards
+1 YUMPOINT | FEB 1, 2024
Phoenix New Times: The Top 100 Restaurants
All Pierogi Kitchen was always good, but this is a place that gets better and better with each passing year. Though officially a Ukrainian restaurant, All Pierogi Kitchen is a charming family joint that acts more like a repository of pan-Eastern European comfort food, less concerned with precise borders than with capturing the meat-and-potatoes essence of the region.
+1 YUMPOINT | JANuary 16, 2024 / FELICIA CAMPBELL
AZ Central: 100 essential restaurants in metro Phoenix: The best places to dine in 2024
Nataliya Koshalko and her small crew of cooks from Eastern Europe make thousands of pierogi each day, stuffing them with fillings like cheese and chive, sauerkraut and potato or tart plum. Besides the namesake dumplings, the homey restaurant is also a great place to taste traditional Slavic specialties like smoked sausage and plov rice before buying a bag of frozen pierogi to take home.
